A California chef’s quest across Hokkaido for umami
Niseko, Hokkaido – For a Hokkaido food trip, the town of Wakkanai at the very northernmost tip of the island would not seem an obvious jumping-off point. Most visitors prefer to start in Sapporo, exploring the city’s sushi restaurants, noodle counters and the vibrant Nijo seafood market before heading out to the hinterlands. Chef Stuart … Read more
